Tahitian Noni Café Collects More Awards and Press



Nine Tahitian Noni Cafés™ now dot the globe, and each has become a huge center of attention. Every month, one of our cafés grabs the spotlight with revues from local news media, restaurant publications, and food critics.
Below you’ll find seven different Tahitian Noni Café highlights from around the world, including two awesome awards—check them out!
The café concept has become a huge talking point for IPCs because it helps show how unique the Tahitian Noni opportunity really is. More cafés are on the way in 2007, so stay tuned!
--------------------------------------------------------------------------------
Sao Paolo, Brazil
The Tahitian Noni Café was chosen as one of the best restaurants in São Paulo in 2006!
VEJA, Brazil’s most read magazine, recently distributed their GUIDE FOR 2006-07, which includes the best of the best in several different categories. The Tahitian Noni Café is ranked at the top of the “COMIDINHAS” (Small Restaurants) category!
This guide will be used by Sao Paolo’s food connoisseurs for the next two years, so this is a huge honor.
--------------------------------------------------------------------------------
Provo, Utah
The Provo Tahitian Noni Café took home the “Best New Restaurant” award from the annual Taste of the Valley competition! Restaurants from around Utah Valley gather each year to show off their latest menu innovations, and attendees then vote on their favorites.
Another huge honor! This kind of attention is great because it introduces thousands of new people to the Tahitian Noni brand.
--------------------------------------------------------------------------------
Taipei, Taiwan
The Tapei Tahitian Noni Café has been all over the local press in recent weeks. Five different articles featured the café, and together they represent more than 650,000 readers!
Commercial Times
September 19, 2006
Circulation: 80,000
This popular business newspaper features the café’s unique menu and a local special promoting the new Tahitea™ products. TAHITIAN NONI® Juice also gets some great attention in this article.
Here
September 2006
Circulation: 120,000
The Taipei café is highlighted for its original and unique concept, its exotic atmosphere, and the health benefits of noni fruit. Editors even recommend the Shrimp Rice Bowl as their favorite dish.
Taipei Walker
October 2006
Circulation: 150,000
One of Taipei’s top food magazines features the special autumn menu and the Noni Smoothie. TAHITIAN NONI® Juice and the incredible Tahitian atmosphere of the café are also highlighted.
King Net
This popular Taiwanese website featured the Tahitian Noni Café and its local Moon Festival menu specials. Click here to see the article.
Life Newspaper
September 28 2006
Circulation: 300,000
Taiwan’s subway commuters read about various Taiwanese celebrities who drink TAHITIAN NONI® Juice. The article also talks about the beautiful new Tahitian Noni Lifestyle Center located in Taipei’s busiest shopping area.


0 Comments:
Post a Comment
<< Home